Why Are So Many People Allergic To Food?

The video explores the increasing prevalence of food allergies, discussing personal experiences and the difference between allergies and intolerances. It delves into potential causes, including immune system reactions and theories involving parasites. The video also covers prevention strategies, such as early exposure to allergens, and management techniques like carrying epinephrine. Despite advancements, the video highlights the ongoing challenges in understanding and curing food allergies.

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