Sources of Food
Interactive Video
•
Biology
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3rd - 5th Grade
•
Hard
Wayground Content
FREE Resource
The video explains how food provides energy for activities like running and jumping. It explores different types of food, their sources, and how ingredients like rice and wheat are used in various cuisines. The video also discusses the parts of plants that are edible, such as roots, stems, leaves, and fruits, and highlights the importance of animal products like meat, eggs, and dairy. It emphasizes the diversity of food sources and the role of both plants and animals in our diet.
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