CLEAN : Earthshot Prize contender turns seaweed into plastic replacement

The video discusses the development of edible bubbles that can encapsulate various liquids, inspired by natural fruit-like packaging. The creators started experimenting with natural materials in their kitchen, eventually finding seaweed to be a promising option. They developed Oho, a bubble that can hold different liquids, and explored other seaweed-based technologies to reduce plastic use. The video highlights the economic and environmental impacts of plastic and the potential of seaweed as a sustainable, fast-growing, and biodegradable resource. The project has gained significant attention, boosting visibility and interest in collaboration.

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