VOICED : Chef busca elevar la alta cocina con cannabis en EE.UU.

The video discusses the growing acceptance of cannabis in the U.S., focusing on Chef Herbal, a culinary project by Christopher Sayegh that incorporates cannabis into high-end cuisine. Sayegh, a former molecular biology student, uses cannabis to enhance aroma and flavor in dishes, offering services to those with medical prescriptions. Edibles are popular for their discretion and prolonged effects. The chef emphasizes caution due to the brain chemistry impact and aims to mask cannabis flavors. Cannabis is legal in 23 states, with significant sales growth expected.

What new insight or understanding did you gain from this video?