Pastured Pigs - A Journey from Farm to Fork

The video discusses the speaker's background in farming, influenced by their family's struggles during the farm crisis. It covers their experience in agricultural policy and personal dietary evolution. The speaker emphasizes the importance of raising heritage breeds of pigs on pasture, avoiding confinement. They balance farming with other jobs, aiming for financial sustainability. The video highlights the role of consumer awareness and advocacy in supporting local farmers and shaping agricultural policy.

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