The Physics of Caramel: How To Make a Caramelized Sugar Cube

The video explains the process of caramelization, highlighting the properties of sugar and the complexity of its transformation into caramel. It discusses the challenges in understanding the melting point of sugar and how sucrose decomposes into glucose and fructose. The video also demonstrates how to caramelize sugar cubes without melting them, emphasizing the physics behind caramelization.

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