CLEAN : Restaurants open in Italy but owners fear low turnover

The video discusses the impact of new regulations on a piazza, which has reduced its table capacity from 12 to 6, leading to a 50% decrease in work. It compares the current situation to the previous year, highlighting a significant drop in customer numbers. The speaker expresses concerns about the financial impact and outlines a strategy for the future, including a trial period and hopes for improvement with the reopening of borders.

What new insight or understanding did you gain from this video?