How We Taste

The video explores how our sense of taste helps us avoid harmful foods and seek energy-rich ones. It explains the role of taste receptors and saliva in breaking down food and sending taste signals to the brain. The video also highlights the importance of smell in taste perception, using a cinnamon example. As we age, our taste preferences can change, allowing us to enjoy foods we once disliked.

What new insight or understanding did you gain from this video?