Thousand Springs and Shoshone Falls

The video explores the journey of water from nearby mountains through desert basalt soil, eventually reemerging at Thousand Springs Falls. This water, filtered over centuries, is used in fish hatcheries along the Snake River, producing a significant portion of the US trout supply. Historically, the Snake River was home to abundant salmon runs, vital to Native American fishermen. The video also highlights Shoshone Falls, a natural wonder in Idaho, known as the Niagara of the West, which becomes a spectacular sight during spring snowmelt.

What role does the basalt soil play in the desert area?

• It speeds up the water flow.

• It absorbs water like a sponge.

• It acts as a barrier to water flow.

• It evaporates the water quickly.

How long does it take for the water to reemerge at Thousand Springs Falls?

• 50 years

• 100 years

• 200 years

• 300 years

What makes the water at Thousand Springs Falls crystal clear and oxygen-rich?

• Its journey through the mountains

• Filtration through volcanic soil

• Exposure to sunlight

• Mixing with river water

Who rerouted the water from Thousand Springs to a fish hatchery in 1928?

• Robert and Linda Brown

• Jack and Selma Tingi

• John and Mary Smith

• Michael and Sarah Johnson

What percentage of trout eaten in the US is raised along the Snake River?

• 80%

• 50%

• 60%

• 70%

What was the Snake River known for before the construction of dams?

• A location for gold mining

• A major shipping route

• A site for great salmon runs

• A popular swimming area

What is Shoshone Falls often compared to?

• Victoria Falls

• Angel Falls

• Niagara Falls

• Iguazu Falls

How much taller is Shoshone Falls compared to Niagara Falls?

• 30 feet

• 46 feet

• 20 feet

• 40 feet

During which season does Shoshone Falls become a natural wonder?

• Spring

• Winter

• Autumn

• Summer

What is the best way to experience the impressive torrent of water at Shoshone Falls?

• From a bridge

• From a boat

• From the air

• From a nearby hill