Peanut Processing and Cultivation Concepts

The video provides a comprehensive guide on peanut cultivation, from soil preparation to the final product. It covers field preparation, planting, irrigation, growth, harvesting, and post-harvest processing. The video also explains how peanuts are processed into products like peanut butter, emphasizing quality control and storage. Viewers are encouraged to engage with the content by liking and subscribing.

What is the first step in preparing a field for peanut cultivation?

• Conducting soil tests

• Watering the field

• Clearing the field of debris

• Planting seeds

Why is it important to maintain slightly acidic to neutral pH levels in soil for peanuts?

• To ensure proper seed germination

• To enhance the color of the peanuts

• To improve the taste of peanuts

• To prevent pests

What is the recommended depth for planting peanut seeds?

• 0.5 to 1 inch

• 3 to 4 inches

• 1 to 1.5 inches

• 2 to 3 inches

How much water do peanuts typically require per week during the growth phase?

• 3 to 3.5 inches

• 2 to 2.5 inches

• 1 to 1.5 inches

• 0.5 to 1 inch

What is a reliable indicator of peanut maturity?

• The size of the leaves

• The color of the inner sides of the shells

• The height of the plant

• The number of flowers

What is the purpose of inverting peanut plants after uprooting?

• To expose them to sunlight for drying

• To make them easier to transport

• To protect them from pests

• To improve their taste

What happens to the leftover plant vines and leaves after threshing?

• They are expelled back onto the fields to decompose

• They are used as animal feed

• They are discarded as waste

• They are burned

What is the role of a peanut gravity separator in processing?

• To package the peanuts

• To separate peanuts based on density

• To blanch the peanuts

• To roast the peanuts

What process is used to remove the red skin from peanuts?

• Roasting

• Grinding

• Sorting

• Blanching

What is the final step in the peanut processing journey?

• Roasting the peanuts

• Blanching the peanuts

• Packaging the peanut products

• Sorting the peanuts