
Chronic Diseases and Economic Indicators

Interactive Video
•
Social Studies, Biology, Science
•
9th - 12th Grade
•
Hard

Patricia Brown
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the four general areas affected by variations in consumption?
Geographical, historical, psychological, and ethical
Cultural, environmental, technological, and educational
Legal, financial, spiritual, and recreational
Health, economic, social, and political
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which nutrient deficiencies are highlighted in the discussion of malnutrition?
Vitamin E, Selenium, and Omega-3
Vitamin B12, Magnesium, and Potassium
Vitamin A, Vitamin D, and Calcium
Vitamin C, Iron, and Zinc
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common economic indicator used to differentiate between developed and less developed countries?
Population density
Employment rate
GDP per capita
Life expectancy
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which countries are examples of developed countries according to the video?
South Africa and Nigeria
India and China
USA and Japan
Brazil and Argentina
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a significant factor in changing food preferences in developing countries?
Rise in global temperatures
Reduction in agricultural land
Decrease in population growth
Increase in disposable income
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How can political stability impact food supply?
By reducing food safety standards
By limiting agricultural technology
By stabilizing food imports and production
By increasing food prices
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a common consequence of excessive food consumption in developed countries?
Increased malnutrition
Higher rates of obesity
Decreased food production
Lower life expectancy
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