Tomato Cultivation Knowledge Assessment

This tutorial covers the entire process of tomato cultivation, from understanding the plant's characteristics and ideal climatic conditions to the stages of cultivation, including land preparation, irrigation, seedling cultivation, transplantation, and pest management. It also discusses flowering, harvesting, and storage of tomatoes, providing a comprehensive guide for successful tomato farming.

What is the scientific name of the tomato plant?

• Solanum tuberosum

• Lycopersicum esculenta

• Capsicum annuum

• Solanum lycopersicum

Which temperature range is ideal for the optimal growth of tomatoes?

• 10-15°C

• 30-35°C

• 15-20°C

• 21-30°C

What type of irrigation is recommended for tomato cultivation to save water?

• Flood irrigation

• Drip irrigation

• Surface irrigation

• Sprinkler irrigation

How long does it take for tomato seedlings to be ready for transplanting?

• 50-60 days

• 5-10 days

• 21-42 days

• 10-15 days

Which pest is considered the main enemy of tomato plants?

• Aphids

• Tomato shoot and fruit borer

• Whiteflies

• Spider mites

What is the main purpose of using coco peat in seedling trays?

• To prevent pests

• To increase temperature

• To retain moisture

• To provide nutrients

At what stage should tomatoes be harvested for optimal quality?

• When they are overripe

• When they are fully ripened

• When they are still green

• When they have a bright glossy appearance

What is the typical yield of healthy tomato fruits per hectare?

• 30-40 tonnes

• 10-20 tonnes

• 60-70 tonnes

• 40-50 tonnes

How long can tomatoes be stored under humid conditions?

• Up to 4 weeks

• Up to 2 weeks

• Up to 1 week

• Up to 3 weeks

What is the recommended storage temperature for tomatoes to preserve them for several days?

• Below 50°F

• Above 70°F

• Between 50-60°F

• Above 60°F