Livestock Farming Technologies and Practices

Livestock Farming Technologies and Practices

Assessment

Interactive Video

Business, Science, Other

9th - 10th Grade

Hard

Created by

Patricia Brown

FREE Resource

The video explores livestock farming, highlighting its historical significance and economic impact, contributing 40% to global agricultural output. It discusses technological innovations like AI and IoT that enhance productivity and sustainability. The dedication of farmers and the balance between tradition and modern practices are emphasized, encouraging viewers to appreciate the role of livestock farming in providing food and clothing.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What are some of the essential products provided by livestock farming?

Fish and seafood

Meat, milk, wool, and eggs

Vegetables and fruits

Grains and cereals

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

As of 2023, what percentage of the total agricultural output is contributed by the global livestock industry?

20%

30%

50%

40%

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which countries are the top producers of milk globally?

India, the European Union, and the United States

Japan, South Korea, and Thailand

Australia, Canada, and Mexico

Brazil, China, and Russia

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is one of the technologies transforming livestock farming?

Blockchain

3D Printing

Virtual Reality

AI and IoT devices

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How are drones used in livestock farming?

For transporting goods

For planting seeds

For harvesting crops

For aerial surveillance of pastures

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of smart collars and tags in livestock farming?

To identify animal breed

To measure animal weight

To monitor vital signs and health

To track animal location

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is a key benefit of adopting new technologies in livestock farming?

Eliminating the need for farmers

Reducing the environmental footprint

Decreasing the cost of feed

Increasing the number of animals

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