VOICED : Comida y libros, receta de una librería uruguaya devenida olla popular por pandemia

In Montevideo, a library transforms into a community kitchen twice a week to support those affected by the pandemic. Led by Jorge Artola, the initiative started with a small collection and quickly organized into a group of volunteers distributing meals. Despite challenges, Artola aims to expand the effort to other neighborhoods, providing both food and books.

What transformation does the library in Montevideo undergo twice a week?

• It becomes a bookstore.

• It turns into a community kitchen.

• It hosts reading sessions.

• It offers free internet access.

Who is the person responsible for the library's transformation into a community support center?

• A local government official.

• A group of volunteers.

• Jorge Artola, the librarian.

• A non-profit organization.

What challenge did Jorge Artola face while keeping the library open during the pandemic?

• Shortage of books.

• Lack of volunteers.

• Decreased book sales.

• Increased rent costs.

How did the initiative initially start before becoming organized?

• By selling books.

• Through a small collection among individuals.

• With government funding.

• With a large donation from a corporation.

What future plans does Jorge Artola have for the initiative?

• To start a book club.

• To expand to other neighborhoods with food and books.

• To offer online reading sessions.

• To open a new library.