VOICED : El chef que trae la Amazonia a la cocina

Alex Atala, a renowned Brazilian chef, has gained international fame by incorporating Amazonian flavors into haute cuisine. His exploration of the Amazon's rich and diverse ingredients, such as fresh yuca, exotic fruits, and even ants, has set him apart. Atala's restaurant, Dom, is highly acclaimed, and he has been recognized by Time magazine as one of the most influential people for putting Brazilian cuisine on the global map. Despite some controversy, Atala remains committed to his philosophy of connecting culture and nature in his dishes, encouraging chefs to embrace local ingredients.

¿Qué filosofía promueve Alex Atala entre sus colegas chefs?

¿Qué crítica recibió Alex Atala por su demostración en una conferencia?