CLEAN : Oscars chefs get ready for Hollywood's big night

The video covers various topics, starting with an introduction and setup context. It then delves into event planning and logistics, highlighting the scale of operations with 200 people in the kitchen and 600 in the dining room, serving 1500 guests. The culinary operations are detailed, emphasizing fresh cooking. Cultural insights are shared, particularly about movies and food. The video concludes with final thoughts and reflections.

What does the speaker mean by 'everything is cooked at the last moment'?

What is the speaker's opinion on the restaurant Coda?