Solutions at Work: Video Assessment

The video tutorial introduces the concept of solutions, explaining that they are mixtures where particles are evenly distributed. It covers the components of a solution, focusing on the substance being dissolved. The tutorial also discusses how to measure the concentration of solute in a solvent and highlights water as the universal solvent. Finally, it touches on the characteristics of acidic solutions, such as vinegar, which typically taste sour.

What is often referred to as the universal solvent?

What is an example of a substance that usually tastes sour?