What was the significance of food supply during the pandemic according to the Chief Operating Officer?
CLEAN : On the frontlines of feeding New York: Ian Joskowitz, grocery store manager

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10th Grade - University
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Hard
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1.
OPEN ENDED QUESTION
3 mins • 1 pt
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2.
OPEN ENDED QUESTION
3 mins • 1 pt
How did the Chief Operating Officer describe the overall situation during the pandemic?
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3.
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3 mins • 1 pt
What was the approach taken to sanitize the store for customers and employees?
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