Is plant-based milk as protein-packed as dairy milk?

This video tutorial demonstrates how to measure protein content in plant-based milks using protein test strips. It begins by discussing the variety of plant-based milks and their protein content compared to dairy milk. The tutorial then guides viewers through setting up an experiment with controls, conducting the test using protein strips, and analyzing the results. The importance of using water as a negative control and dairy milk as a positive control is emphasized, along with the need to predict and compare protein levels in different milk samples.

What role does water play in the protein testing experiment?

How do you determine which plant-based milk has the most protein compared to Dairy Milk?

What is the purpose of using protein test strips in the experiment?

Why is it important to label the test strips after testing?

What are the expected results for Dairy Milk in the protein test?