Desserts that Pop with Oil Pastels | Drawing Lesson | Cupcake Timelapse

This video tutorial teaches how to draw desserts using oil pastels, focusing on creating a 3D effect by curving horizontal lines and using complementary colors. The instructor demonstrates drawing techniques for cylinders, ice cream cones, and cupcakes, emphasizing the importance of sketching and color blending. The tutorial also highlights the use of complementary colors to make the artwork pop, inspired by pop artist Wayne Thibaut. Optional background elements are added to enhance the final piece.

What is the significance of using complementary colors in the drawing?

Describe the process of adding highlights to the spheres in the background.

What final advice is given for drawing any dessert?