A major UK Supermarket has said it will source more produce locally after severe storms in the Mediterranean affected su

The video discusses the growing interest in British cheeses and local produce, highlighting the benefits of knowing the source and producers. In response to trade uncertainties post-Brexit, a leading supermarket plans to add 200 UK businesses to its supply chain, reducing reliance on imports. The UK imports £39 billion of food while exporting £18 billion, with the EU supplying a third of the UK's food. The video emphasizes the risks of global trade, such as climate change and trade wars, and advocates for increased self-sufficiency. Local food production offers benefits like trust, regulation management, and countryside preservation.

How do consumer preferences for fruit and vegetables differ from other food categories in the UK?

What are some benefits of local food production mentioned in the text?