Umi: Where Hollywood Eats in Atlanta

Chef Ito introduces Umi Sushi in Buckhead, Atlanta, highlighting its appeal to Hollywood celebrities. He discusses sourcing fresh fish from Japanese markets and emphasizes the importance of Japanese hospitality, or 'omotenashi', in providing excellent service. Chef Ito shares insights into sushi chef skills, focusing on hygiene and knife techniques. The video also explores innovative desserts that blend French and Japanese culinary styles. Finally, it provides an overview of Buckhead's dining scene, catering to both local and celebrity clientele.

What are the key factors that contribute to the chef's understanding of southern people's preferences?

What role does the chef's wife play in the restaurant's menu development?

How does the chef balance traditional Japanese methods with local southern influences in his cooking?