Fonterra Sees Protein Product Demand Staying Strong

The video discusses the impact of China's market reopening on the dairy industry, highlighting a 50% profit increase and improved return on capital. It addresses market discrepancies between New Zealand and the US, emphasizing the ability to shift products to maximize value. The focus is on diversifying from whole milk powder to higher-margin proteins. The forecasted earnings are optimistic, but risks remain due to global volatility and supply chain issues.

In what ways has the government of New Zealand supported the dairy industry?

What changes have been observed in the pricing dynamics between New Zealand and the US dairy markets?