Taste New Orleans_ Hangover Cure

Chef Linda Green, known as the Yacaman Lady, shares her journey of popularizing Yacamit, a noodle soup with Chinese and African American roots, in New Orleans. After losing her job post-Hurricane Katrina, she turned to catering and selling Yacamit at festivals, gaining fame and success. Her love for cooking and her city is evident as she continues to deliver this hangover remedy to locals and tourists alike.

Describe the relationship between Chef Linda and her family in terms of cooking.

What is the significance of the term 'hangover' in relation to Chef Linda's business?