Philip Clarke On Making All Tesco Meat British

The video discusses the commitment to sourcing more protein, specifically beef and chicken, from the UK. It highlights the plan to ensure all chicken comes from British farms by July and the collaboration with the NFU to increase local protein sourcing. Additionally, it addresses the challenges in pork supply and the need for efforts to bring more pork production back to the UK.

Where is all of the beef currently sourced from?

• United Kingdom

• United States

• Brazil

• Australia

By when does the speaker commit to sourcing all chicken from British farms?

• April

• October

• January

• July

Which organization is mentioned as a partner in increasing UK protein sourcing?

• NFU

• RSPCA

• FAO

• DEFRA

What is the current issue with pork supply mentioned by the speaker?

• Overproduction

• Low demand

• High prices

• Shortage

What is the proposed solution to address the pork supply issue?

• Import more pork

• Reduce pork consumption

• Collaborate with farmers

• Increase pork prices