USDA NRCS Helps Restore Maryland Oyster Bed

The video introduces a family farm near the Choptank River, highlighting its history and transition from traditional agriculture to integrating aquaculture, specifically oyster farming. It discusses the role of the NRC S in providing financial and technical assistance through environmental programs to improve oyster habitats and water quality. The farm employs sustainable practices to manage land and water resources effectively. The video concludes with a recommendation to utilize NRC S services available in Maryland for further support.

What types of crops are grown on the farm mentioned in the text?

How has the NRC S program contributed to the environment for oysters?

What is the significance of the Chesapeake Bay watershed as mentioned in the text?

Describe the practices mentioned that help in maintaining water quality on the farm.

What recommendations does the speaker give regarding the NRC S program?