How to Cook a Full English Breakfast | Easy English 53

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English, Other
•
11th Grade - University
•
Hard
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7 questions
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1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main ingredient in a traditional full English breakfast?
Beef
Lamb
Pork sausages
Chicken
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which additional ingredient is mentioned as part of the Irish and Scottish cooked breakfast?
Black pudding
White pudding
Potato scones
Haggis
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is recommended to prevent sausages from exploding while cooking?
Boil them first
Freeze them
Cut slits in them
Cook on low heat
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How should tomatoes be prepared for a traditional full English breakfast?
Blended into a sauce
Halved and face down
Grated
Chopped finely
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What are the two traditional ways to cook eggs in a full English breakfast?
Omelette or boiled
Poached or fried
Fried or scrambled
Boiled or poached
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the final step before serving the full English breakfast?
Garnishing with herbs
Squeezing lemon juice
Adding salt and pepper
Toasting the bread
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What secret ingredient is prepared for the vegetarian option?
Vegetarian bacon
Grilled halloumi
Vegetarian sausages
Tofu scramble
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