Demonstrating Chemistry - Spectacular Experiments: Dry Ice - Exploding Bottles

Demonstrating Chemistry - Spectacular Experiments: Dry Ice - Exploding Bottles

Assessment

Interactive Video

Social Studies, Biology

University

Hard

Created by

Quizizz Content

FREE Resource

The video tutorial demonstrates an experiment using a two-liter PET bottle, CO2 chips, and boiling water to create a pressure build-up leading to an explosion. It covers the materials needed, preparation steps, safety precautions, and how to handle failures. The experiment involves filling the bottle with CO2 and water, sealing it, and waiting for it to rupture. Safety measures include ear protection and maintaining a safe distance. In case of failure, a controlled method using a lit candle is suggested to safely release pressure.

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5 questions

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1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the maximum pressure that a two-liter polyethylene terephthalate bottle can withstand?

20 atmospheres

5 atmospheres

10 atmospheres

50 atmospheres

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Why is it important to avoid forming an airtight seal with the funnel during the experiment?

To prevent the bottle from overheating

To ensure the CO2 chips dissolve properly

To avoid excessive pressure and splashing

To keep the boiling water at a constant temperature

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What should students do to protect themselves from the loud bang during the experiment?

Wear earplugs

Cover their ears with their hands

Stand far away from the experiment

Use noise-canceling headphones

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the purpose of using a broom handle with a flare or candle in the contingency plan?

To measure the pressure inside the bottle

To heat the boiling water

To safely release pressure from the bottle

To ignite the CO2 chips

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What might cause the bottle to fail to explode during the experiment?

Too much CO2

An airtight seal with the funnel

Too much boiling water

Too little CO2 or hot water