TED: The future of good food in China | Matilda Ho
Interactive Video
•
Health Sciences, Social Studies, Biology
•
11th Grade - University
•
Hard
Wayground Content
FREE Resource
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7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What did the narrator learn from their experience as a dove magician?
The value of mindful patience
The importance of quick action
The need for constant innovation
The significance of teamwork
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a major challenge in the food industry in China, according to the narrator?
Lack of technology
Overuse of chemicals and pesticides
Insufficient labor force
High cost of production
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the initial state of the online farmers market launched by the narrator?
It had a wide variety of products
It struggled to find safe produce
It was immediately successful
It focused on international imports
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the narrator's company minimize its environmental footprint?
By employing electric vehicles and reusable boxes
By reducing water usage
By recycling waste materials
By using solar energy
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the purpose of the food tech accelerator founded by the narrator?
To increase food exports
To support startups in creating sustainable food solutions
To reduce food prices
To promote traditional farming methods
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What innovative approach is mentioned as a potential sustainable food solution?
Using artificial intelligence in farming
Developing genetically modified crops
Employing edible insects as a protein source
Implementing vertical farming techniques
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why does the narrator emphasize patience in building a sustainable food system?
Because it is a cultural tradition
Because it leads to immediate results
Because it is a government requirement
Because it ensures long-term success
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