VOICED: Cairo waiters trained to appreciate wine they cannot drink

The video discusses the importance of wine knowledge for waiters, especially in Egypt where tasting is not allowed due to Islamic beliefs. A unique wine tasting course is offered to educate waiters. The video also highlights efforts to revive Egypt's wine industry, aiming to restore its past glory and cater to both tourists and locals. New wines are being introduced, but convincing locals to try them remains a challenge.

Why is it important for waiters to understand wine, even if they cannot taste it?

• To increase their salary

• To enhance their personal knowledge

• To recommend suitable wines with meals

• To impress their friends

What unique challenge do Egyptian waiters face regarding wine knowledge?

• They have to learn about wines without tasting them

• They need to travel abroad to learn about wines

• They must create their own wine blends

• They are required to grow their own grapes

What is the goal of the free course organized by the Egyptian wine company?

• To reduce the cost of wine production

• To export wine to new countries

• To revive the local wine industry

• To teach waiters how to make wine

What is the ambition of the Egyptian wine industry regarding the local market?

• To offer quality wine to both tourists and locals

• To only supply wine to tourists

• To focus solely on exporting wine

• To produce only non-alcoholic wine

What challenge might the Egyptian wine industry face in convincing locals?

• Locals are unaware of wine festivals

• The quality of local wines is inferior

• There is a long-standing absence of local wines

• Locals prefer imported wines