CLEAN : From Vietnam with love: local caviar aims to make a splash

The video discusses the potential of making caviar popular beyond elite circles by maintaining high quality and affordability. It highlights the export of caviar and sturgeon meat to Russia, a country with a strong culture of consuming these products. The quality of the caviar is compared to Russian standards, emphasizing its competitiveness. A fun fact about caviar is also shared.

What is the speaker's belief about the caviar market?

• It is too expensive for most people.

• It can only appeal to the elite.

• It has no potential for growth.

• It can maintain high quality and affordability.

Why is exporting caviar to Russia considered a good market opportunity?

• Russians prefer imported caviar.

• The Russian market is small and niche.

• Caviar is not available in Russia.

• Russia has a culture of consuming caviar.

What is the main focus of the speaker regarding the Russian market?

• Reducing the price of caviar.

• Introducing new types of caviar.

• Competing with local caviar producers.

• Exporting sturgeon meat and caviar.

How does the speaker compare their caviar to that found in Russia?

• Their caviar is smaller but of similar quality.

• Their caviar is larger but lower in quality.

• Their caviar is more expensive but better.

• Their caviar is less popular but cheaper.

What aspect of caviar does the speaker emphasize in the quality comparison?

• The price difference.

• The brand reputation.

• The size and quality.

• The packaging style.