VOICED : Soy: Argentina's dangerous savior

The video discusses Gustavo's childhood memories of his family's land in Argentina, which he had to sell due to economic pressures. He transitioned from lemon farming to soy cultivation, reflecting a broader trend in the Santa Fe region. Soy has become Argentina's most important crop, significantly contributing to the economy. However, the reliance on soy poses risks such as land depletion and increased disease vulnerability. The video highlights the need for crop rotation to ensure long-term agricultural sustainability and food security.

What prompted Gustavo to switch from lemon farming to soy cultivation?

• A natural disaster affecting lemon trees

• Government incentives for soy farming

• Economic pressures and lack of profitability

• A desire to try something new

What percentage of Argentina's GDP is represented by soy production?

• 20%

• 5%

• 15%

• 10%

Which countries have contributed to the increased demand for soy from Argentina?

• Brazil and Mexico

• Germany and France

• China and India

• USA and Canada

What is a major risk of relying heavily on a single crop like soy?

• Increased biodiversity

• Higher crop yields

• Depletion of land and disease risk

• Lower international demand

What agricultural practice is suggested to mitigate the risks of soy dependency?

• Reducing agricultural exports

• Implementing crop rotation

• Increasing soy production

• Focusing solely on corn