VOICED : Sushi go round Japan tradition served

The video explores a high-tech dining experience in a Tokyo restaurant where customers pick dishes from a conveyor belt. The system uses microchips to track food freshness and allows ordering via tablets. Surveillance cameras analyze eating habits to improve customer satisfaction. Automation in the kitchen reduces costs, making sushi more affordable. The fast sushi market is expected to grow significantly, reaching over $5 billion by the end of the year.

What feature of the bell-shaped capsule helps in tracking the dish details?

• A barcode

• A microchip

• A QR code

• A GPS tracker

How can customers order food in this Tokyo restaurant?

• By calling a waiter

• By writing on a paper

• Using a tablet computer

• Through a mobile app

What role do surveillance cameras play in the restaurant?

• They ensure food quality

• They analyze customer eating habits

• They track the number of customers

• They monitor the kitchen staff

What is one of the benefits of the automated kitchen at Worbey?

• It reduces the cost of sushi

• It increases the variety of dishes

• It improves the taste of sushi

• It shortens the restaurant's opening hours

By the end of the year, what is the expected value of the fast sushi market?

• $5 billion

• $4 billion

• $3 billion

• $6 billion