VOICED : GirondeClimate & wine Can Bordeaux adapt to climate change

The video discusses the impact of climate change on Bordeaux wine quality, focusing on rising temperatures leading to higher alcohol content. It explores solutions like modifying grape blends and using foreign varieties to maintain AOC standards. Testing of new grape varieties is underway to adapt to future climate conditions.

What is the main concern of professionals regarding the future of Bordeaux wines?

• The wines will become too sweet.

• The wines will have higher alcohol content.

• The wines will be more expensive.

• The wines will be less colorful.

What is one proposed solution to address the issue of increasing alcohol content in Bordeaux wines?

• Modifying blends to include forgotten or secondary grapes.

• Reducing the amount of sunlight the grapes receive.

• Using more sugar in the fermentation process.

• Introducing new grape varieties that mature earlier.

Which grape variety is mentioned as a potential solution due to its late maturation?

• Tempranillo

• Cabernet Sauvignon

• Touriga Nacional

• Merlot

What is the purpose of testing 52 varieties of grapes in Bordeaux?

• To evaluate their resistance to pests.

• To determine their suitability for AOC wines.

• To find the sweetest grape variety.

• To assess their sugar and acidity levels.

Why are foreign grapes being considered for Bordeaux wines?

• They are cheaper to cultivate.

• They are more resistant to diseases.

• They have a similar climate adaptation.

• They produce more wine per hectare.