VOICED: Farmer Joel thinks global, grows local

The video discusses a farm that rejects chemical fertilizers and GMOs, promoting natural and locally grown food. It critiques the industrial food system and highlights the farm's philosophy of being 'beyond organic,' emphasizing natural practices without government certification. The financial impact of these practices on consumers is addressed, with higher prices justified by the absence of hidden costs like pollution. The farm's philosophy opposes industrial agricultural methods, advocating for small-scale, local farming. The growth of farmers markets, including one near the White House, reflects increasing consumer interest in this approach.

What is the main reason for the increasing interest in natural, locally grown food?

• Government subsidies for organic farms

• Lower prices of natural food

• Better marketing strategies

• Distrust in the industrial food system

Why does Farmer Joe Salatin's farm not seek organic certification?

• It is too expensive to obtain

• He prefers to use chemical fertilizers

• He believes the term 'organic' is compromised

• The farm does not meet the requirements

How does the farm benefit from rotating grazing spots for animals?

• It helps in obtaining organic certification

• It is beneficial for both the animals and the earth

• It improves the quality of meat

• It reduces the cost of feed

What is a key criticism Salatin has about industrial agriculture?

• It manipulates nature and shows arrogance

• It uses too much technology

• It is too labor-intensive

• It respects the natural laws

What recent trend supports Salatin's philosophy of local farming?

• Decrease in organic food sales

• Increase in farmers markets

• Rise in industrial farming

• More government regulations