Lack Of Skilled Chefs Means Two Curry Houses Closing Every Week

What is the main reason for the closure of Indian curry restaurants in the UK?

• Shortage of skilled chefs

• Lack of demand for Indian cuisine

• High cost of ingredients

• Poor customer service

Why are second-generation Indians and Bangladeshis less likely to become chefs?

• They are discouraged by their families

• They prefer other cuisines

• They face discrimination in the industry

• They lack culinary skills

What is one proposed solution to address the chef shortage in Indian restaurants?

• Reducing restaurant hours

• Increasing restaurant prices

• Introducing short-term work visas

• Importing ingredients from India

What do critics suggest as a solution to the chef shortage?

• Reducing the number of restaurants

• Welcoming more women and diverse backgrounds into kitchens

• Focusing on homegrown talent

• Hiring more male chefs

What is the estimated value of the Indian restaurant industry in the UK?

• £3 billion

• £2 billion

• £1 billion

• £4 billion