Rural Medical Centers Adjust To Meet Farm Workers' Needs
Interactive Video
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Health Sciences, Business, Social Studies, Biology
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University
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Hard
Wayground Content
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7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which group of workers is highlighted as essential for sustaining the nation's food supply during the pandemic?
Medical staff
Farm workers
First responders
Cleaning crews
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was a significant challenge faced by rural health centers during the pandemic?
Shortage of medical supplies
Lack of medical staff
Increased number of patients
Limited access to testing
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How did Mary Zelazny's health centers adapt to the pandemic?
By increasing staff
By closing some centers
By reducing patient visits
By implementing drive-through testing
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was a major barrier to telehealth implementation in rural communities?
High cost of technology
Limited broadband access
Patient resistance
Lack of trained staff
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What innovative approach did Intercare Community Health Network use to reach farm workers?
Home visits
Mobile medical units
Online health portals
Telephonic consultations
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was a common response of health centers to the challenges posed by COVID-19?
Hiring more staff
Reducing operational hours
Increasing patient fees
Adapting quickly to fill service gaps
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What was the primary focus of health centers' outreach efforts during the pandemic?
Offering educational programs
Distributing food supplies
Conducting health screenings
Providing financial aid
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