Americans Waste Up To 40 Percent Of The Food They Produce
Interactive Video
•
Business, Social Studies
•
11th Grade - University
•
Hard
Wayground Content
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7 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary goal of the French law introduced in 2016 regarding food waste?
To increase food prices
To ban the sale of expired food
To prevent large grocery stores from wasting unsold food
To promote the export of French food products
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How has the food waste law affected food donations in France?
Donations are now only made to government organizations
Donations have decreased due to stricter regulations
Donations have increased significantly from large grocery stores
There has been no change in donation levels
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is one of the criticisms of the French food waste law?
It fails to ensure all stores comply with the regulations
It does not provide any tax incentives
It only applies to small grocery stores
It encourages the destruction of edible food
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which app is mentioned as a result of the ripple effects of the food waste law?
Fresh Start
Waste Not
Food Saver
Too Good To Go
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a suggested solution to further reduce food waste in France?
Banning all food exports
Reducing food prices
Promoting more education for consumers
Increasing food production
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is France's goal regarding food waste reduction by 2025?
To maintain current levels of food waste
To increase food waste by 10%
To reduce food waste by 50%
To eliminate food waste completely
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which countries are looking at France as a model for food waste reduction?
Only European countries
Countries in Africa, Peru, Finland, and Malaysia
Only Asian countries
Only North American countries
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