CLEAN : Olive oil for peace in divided Cyprus

The video discusses a business model aimed at promoting peace in Cyprus by purchasing olive oil equally from Northern and Southern farms. It highlights the challenges of olive oil production, including organic certification and legal issues. The initiative donates a portion of profits back to the communities, fostering cooperation and economic support.

What is the common goal shared by the two communities in Cyprus?

• Promoting tourism

• Developing technology

• Producing olive oil

• Building infrastructure

How does the business model support both Northern and Southern farms?

• By buying 70% from Northern farms

• By buying only from Southern farms

• By importing from other countries

• By buying 50% from each region

What percentage of profits is donated back to the communities?

• 5%

• 10%

• 15%

• 20%

What is a unique characteristic of olive oil from the South farms?

• It is not suitable for consumption

• It is imported from Turkey

• It requires special documentation

• It is automatically organic

What is a challenge faced by Northern olive oil producers?

• Lack of demand

• Need for documentation to become EU product

• Limited access to water

• High production costs

What happens to olives from the South farms after they are picked?

• They are exported to other countries

• They are automatically certified as organic

• They are used for local consumption only

• They are discarded

What is the current status of olive oil producers in Cyprus?

• They are expanding rapidly

• They have full EU certification

• They are in legal limbo

• They are thriving without any issues