High Five Facts - Day of the Dead

The video explores five key facts about the Day of the Dead, a vibrant festival celebrated on November 1 and 2 in Mexico and other parts of the world. It highlights the significance of altars, known as ofrendas, which are decorated to welcome spirits. The festival is marked by colorful celebrations, including face painting and vibrant decorations. Traditional foods like the sweet bread, pan de muerto, are also part of the festivities. Families gather at graveyards to honor their ancestors, decorating graves and spending time in remembrance.

What is the primary purpose of the Day of the Dead festival?

• To scare away evil spirits

• To celebrate and remember deceased relatives

• To celebrate the arrival of winter

• To mark the end of the harvest season

What are ofrendas used for during the Day of the Dead?

• To serve as a gateway for spirits to return

• To scare away evil spirits

• To display family heirlooms

• To store food for the winter

Which of the following is NOT typically used to decorate altars during the Day of the Dead?

• Candles

• Family photos

• Flowers

• Electronic gadgets

What is pan de muerto?

• A type of spicy meat dish

• A type of fruit salad

• A sweet bread decorated with symbolic shapes

• A traditional Mexican soup

How do families typically celebrate at the graveyards during the Day of the Dead?

• By holding a silent vigil

• By reading stories aloud

• By cleaning and decorating gravestones, eating, and dancing

• By planting new flowers