Sources of Food

The video explains how food provides energy for activities like running and jumping. It explores different types of food, their sources, and how ingredients like rice and wheat are used in various cuisines. The video also discusses the parts of plants that are edible, such as roots, stems, leaves, and fruits, and highlights the importance of animal products like meat, eggs, and dairy. It emphasizes the diversity of food sources and the role of both plants and animals in our diet.

What is the primary source of energy for humans, similar to how vehicles use fuel?

• Sunlight

• Food

• Air

• Water

Which of the following is a common ingredient in both Indian and Chinese cuisines?

• Rice

• Corn

• Barley

• Wheat

Which part of the plant is broccoli classified as?

• Leaf

• Root

• Stem

• Flower

What is the process called when seeds are allowed to germinate and grow into sprouts?

• Fermentation

• Sprouting

• Cultivation

• Harvesting

Which of the following is NOT a plant-based food ingredient?

• Carrot

• Broccoli

• Chicken

• Lettuce

What is the sweet liquid produced by honey bees from flower nectar called?

• Nectar

• Syrup

• Honey

• Molasses

Which animal is commonly associated with milk production in desert regions?

• Cow

• Camel

• Sheep

• Goat