Brandon's Crab Zapper Experience

Brandon, a new employee, is introduced to an unpleasant task of cleaning the crab zapper. This device turns waste into ash, which needs regular cleaning. Brandon, who previously worked at a pizza joint, learns the cleaning process, facing challenges and fears. Despite the unpleasantness, he completes the task, reflecting on the experience.

What is the main task Brandon is assigned on his third day?

• Managing the restaurant

• Cooking crabs

• Cleaning the crab zapper

• Delivering pizzas

What is the primary function of the crab zapper?

• To store seafood

• To turn waste into sterile ash

• To clean the kitchen

• To cook crabs

What was Brandon's previous job before joining this workplace?

• Crab fisherman

• Pizza delivery driver

• Restaurant manager

• Chef

What is the first step in cleaning the crab zapper?

• Washing the pot

• Vacuuming the ash

• Unclipping the pan

• Cooking the waste

Why is it important not to let the crab zapper get too full?

• It becomes difficult to clean

• It stops working

• It smells bad

• It attracts pests

What tool does Brandon use to clean up the ash?

• A dustpan

• A small vacuum

• A mop

• A broom

What is a common fear people have about the crab zapper?

• It is too noisy

• It might explode

• It could start a fire

• It will break down

How does Brandon feel about the task of cleaning the crab zapper?

• Excited

• Proud

• Indifferent

• Demeaned

What does Brandon reflect on after completing the task?

• The efficiency of the crab zapper

• The nature of the job

• The cleanliness of the workplace

• The importance of teamwork

What is the final step in the cleaning process?

• Washing the pan

• Disposing of the ash

• Checking the zapper's functionality

• Reassembling the zapper