
Understanding COVID-19, Wildlife, and Human Health
Interactive Video
•
Biology, Science, Journalism
•
10th - 12th Grade
•
Hard

Jackson Turner
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the main focus of the panel discussion introduced by Natasha Daley?
The history of National Geographic explorers
The role of technology in wildlife conservation
The intersection of COVID-19, humans, and wildlife
The impact of climate change on wildlife
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What characteristic of coronaviruses allows them to jump between species?
Their DNA structure
Their ability to adapt and mutate quickly
Their large size
Their resistance to vaccines
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is a zoonotic disease?
A disease that affects only humans
A disease that can jump between different species
A disease that is transmitted through water
A disease that is caused by bacteria
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the primary concern with wildlife markets in relation to disease transmission?
They are too expensive
They create environments where viruses can spread rapidly
They are not regulated by any authority
They only sell endangered species
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why is biodiversity conservation important in preventing pandemics?
It increases the number of species in an area
It helps maintain ecosystem balance and reduces disease transmission
It ensures more animals are available for hunting
It focuses on planting more trees
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is emphasized as crucial for preventing future pandemics?
Ignoring economic factors in health discussions
Relying on individual countries to manage health
International cooperation and interdisciplinary approaches
Focusing solely on veterinary medicine
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Which action is suggested to help prevent future pandemics?
Increasing meat consumption
Avoiding discussions about pandemics
Using more water resources
Spreading awareness and reducing consumption
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