
Understanding Kleiber's Rule and Metabolic Scaling

Interactive Video
•
Mathematics, Biology, Science
•
9th - 12th Grade
•
Hard

Jackson Turner
FREE Resource
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10 questions
Show all answers
1.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the significance of the number 3/4 in biology according to Max Kleiber?
It represents the average lifespan of animals.
It is the proportion of water in animal bodies.
It is the ratio of heart rate to body size.
It describes the relationship between animal mass and metabolic rate.
2.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the metabolic rate scale with mass in a linear model?
It scales with the square of the mass.
It scales directly with the mass.
It scales with the cube of the mass.
It scales inversely with the mass.
3.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What did Kleiber find about the scaling of metabolic rate with mass?
It is linear.
It is exponential.
It is super-linear.
It tapers off and is below the linear line.
4.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
Why do larger animals use energy more efficiently according to Kleiber's findings?
They have more efficient digestive systems.
They have a lower surface area to volume ratio.
They have a higher metabolic rate.
They have a higher surface area to volume ratio.
5.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What is the mathematical approximation for the metabolic rate based on surface area and volume?
Metabolic rate is proportional to r^2.
Metabolic rate is proportional to r^(3/4).
Metabolic rate is proportional to r^3.
Metabolic rate is proportional to r^(2/3).
6.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
What concept helps explain the 3/4 power law in biological systems?
Exponential growth
Fractal structure
Geometric progression
Linear scaling
7.
MULTIPLE CHOICE QUESTION
30 sec • 1 pt
How does the fractal structure of the circulatory system contribute to energy distribution?
It limits the growth of the organism.
It reduces the overall metabolic rate.
It allows for efficient energy delivery across scales.
It increases the surface area for heat loss.
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