Chemistry of Baking/Cookies

What temperature does the butter inside a baking cookie melt?

• 32 degrees

• 92 degrees

• 107 degrees

• 350 degrees

At 136 degrees, what dies off while baking a cookie

• Mold

• Flour

• Salmonella

• Sugar

At 136 degrees what dies off while baking cookies

• Mold

• Flour

• Salmonella

• Sugar

What happens to the cookie at 212 degrees?

Maillard reaction causes what to happen to the cookie while baking?

What is it called when sugar molecules breakdown under high heat?

• Caramelization

• Maillard Reaction

• Melting

• Burning