Describing Food and Taste in English

The video tutorial from Practice Easy English introduces various food tastes and textures in English. It covers a range of flavors such as sour, sweet, spicy, bitter, salty, mild, savory, tangy, rich, juicy, crispy, creamy, zesty, and earthy. Each taste is explained with examples, helping learners understand and describe food in English effectively.

What kind of taste does a lemon typically have?

• Sweet

• Salty

• Bitter

• Sour

Tags

CCSS.L.4.6

CCSS.L.3.6

CCSS.L.1.6

CCSS.L.K.5A

If a banana is not ready to eat, it is considered?

• Ripe

• Rotten

• Fresh

• Unripe

Tags

CCSS.L.3.6

CCSS.L.4.6

CCSS.L.1.6

CCSS.L.K.5A

What term describes bread that is no longer fresh?

• Juicy

• Stale

• Fresh

• Crispy

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6

How would you describe a dish that is not spicy at all?

• Mild

• Bitter

• Savory

• Spicy

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6

What flavor is associated with a sharp, zesty taste?

• Rich

• Sweet

• Tangy

• Earthy

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6

Which word best describes a chocolate cake with a luxurious taste?

• Mild

• Sour

• Rich

• Bitter

Tags

CCSS.L.3.6

CCSS.L.1.6

CCSS.RL.1.4

What texture is associated with a watermelon?

• Creamy

• Stale

• Juicy

• Crispy

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6

How would you describe fries that have a firm texture?

• Savory

• Crispy

• Bitter

• Juicy

Tags

CCSS.L.3.6

CCSS.L.1.6

CCSS.RL.1.4

What term describes a smooth and velvety texture?

• Creamy

• Earthy

• Spicy

• Tangy

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6

Which word describes a flavor that is both strong and pleasant?

• Zesty

• Bitter

• Mild

• Stale

Tags

CCSS.L.3.6

CCSS.RL.1.4

CCSS.L.1.6