Convenience Store Operations and Challenges

Convenience Store Operations and Challenges

Assessment

Interactive Video

Fun, Business, Life Skills

5th - 8th Grade

Hard

Created by

Emma Peterson

FREE Resource

The video follows a group of employees at a convenience store as they navigate various tasks such as cleaning, stocking shelves, and handling customer service. The employees discuss their roles, face challenges with organization, and attempt to improve the store's rating. Despite their efforts, they encounter difficulties with teamwork and customer interactions, leading to a humorous and chaotic work environment. Ultimately, the employees reflect on their experiences and decide that the convenience store life may not be for them.

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10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main reason the narrator claims to be the number one employee?

They know how to perfectly organize the shelves.

They handle the cash register efficiently.

They work the longest hours.

They are the friendliest to customers.

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What humorous tactic does the narrator use to motivate Gold?

Promising a day off

Giving them a bonus

Tricking them into working overtime

Offering a raise

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What issue did the corporate office have with the convenience store?

The store was too small.

The store was too expensive.

The store was unkempt and out of stock.

The store had too many employees.

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the employees' reaction to the cleanliness of the store?

They are concerned and decide to clean.

They are proud of it.

They are indifferent.

They blame each other.

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What task is Lunar particularly good at, according to the transcript?

Organizing events

Managing deliveries

Handling the cash register

Cleaning the store

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What problem arises when stocking the shelves?

The shelves are too high.

The products are misplaced.

The shelves are too small.

The products are expired.

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How do the employees deal with a rude customer?

They argue with the customer.

They politely ask the customer to leave.

They call security.

They ignore the customer.

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