Local Services and Cultural Concepts

This video tutorial provides an overview of PPKN class 7, chapter 5, focusing on appreciating local environments and cultures. It covers the physical and social aspects of the environment, the importance of local traditions, foods, and products, and ways to appreciate and engage with local culture. The video aims to enhance understanding and respect for local diversity and heritage.

What are the three main components of the surrounding environment?

• Physical, Social, Cultural

• Social, Flora, Cultural

• Physical, Flora, Cultural

• Physical, Flora and Fauna, Social

Which area is typically flat with sandy soil?

• Inland area

• Highland area

• Coastal area

• Mountainous region

What is a characteristic of the inland area?

• Far from the sea

• Close to the sea

• Flat with sandy soil

• Covered with water

What does the social environment consist of?

• Flora and fauna

• Historical sites

• Physical surroundings

• Communities and their living areas

What is a local culture?

• A culture that is the same across all regions

• A culture that is only found in urban areas

• A culture that develops in each region

• A culture that is imported from other countries

What is an example of a local site?

• A modern shopping mall

• A historical place with specific significance

• A newly built park

• A contemporary art gallery

What is traditional food based on?

• Modern recipes

• Fast food techniques

• Special recipes passed down through generations

• Imported ingredients

Which of the following is NOT a traditional staple food?

• Sago

• Potato

• Corn

• Rice

What is an example of a local product?

• Handmade crafts like coconut shell ladles

• Foreign brand clothing

• Imported electronics

• Mass-produced plastic items

Which of the following is an example of a local service?

• Foreign language tutoring

• Global shipping

• Local tailoring

• International banking