The Process Behind Sweetheart Candy Production

The Process Behind Sweetheart Candy Production

Assessment

Interactive Video

English

1st - 5th Grade

Hard

Created by

Lucas Foster

FREE Resource

10 questions

Show all answers

1.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What year was mentioned as the start of sweetheart candies?

1866

1950

1900

2000

2.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What is the main ingredient used in the production of sweetheart candies?

Butter

Salt

Sugar

Flour

3.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How much sugar is used in the production of sweetheart candies?

500 pounds

300 pounds

900 pounds

1000 pounds

4.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What machine is used to imprint messages on sweetheart candies?

Extruder

Mixer

Cutter

Stamper

5.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

Which of these is NOT a shape that sweetheart candies used to come in?

Stars

Hearts

Baseballs

Horseshoes

6.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

What temperature is the drying tunnel heated to for the sweetheart candies?

100 degrees

120 degrees

140 degrees

160 degrees

7.

MULTIPLE CHOICE QUESTION

30 sec • 1 pt

How many hours do the candies continue to dry in a heated room after initial drying?

6 hours

24 hours

8 hours

12 hours

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