Exploring Homemade Salt Water Taffy Flavors

Jen Johns demonstrates how to make homemade saltwater taffy in three flavors: bubblegum, cotton candy, and Funfetti. She provides detailed instructions for each recipe, including ingredients, cooking techniques, and tips for achieving the perfect texture. The video concludes with her personal feedback on the flavors and an invitation for viewers to suggest future candy recipes.

What are the three flavors of taffy mentioned in the introduction?

• Bubble Gum, Birthday Cake Funfetti, Cotton Candy

• Bubble Gum, Chocolate, Vanilla

• Mint, Lemon, Orange

• Strawberry, Blueberry, Raspberry

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Which ingredient is used to give the bubble gum taffy its pink color?

• Beet juice

• Pink gel paste

• Strawberry extract

• Red food coloring

At what temperature should the candy mixture be heated to make it chewy?

• 200 degrees Fahrenheit

• 255 degrees Fahrenheit

• 300 degrees Fahrenheit

• 150 degrees Fahrenheit

What is the purpose of pulling the taffy for about 15 minutes?

• To mix the ingredients thoroughly

• To cool it down

• To make it softer

• To aerate the candy and change its color

What additional ingredient is used in the cotton candy taffy recipe that is not in the bubble gum taffy?

• Mint flavoring

• Blue gel paste

• Vanilla extract

• Chocolate chips

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Why should you avoid using plastic containers when pouring hot taffy?

• Plastic can change the flavor

• Plastic can make it sticky

• Plastic can melt

• Plastic is too heavy

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What is added to the funfetti taffy to give it a birthday cake flavor?

• Lemon zest

• Clear vanilla extract

• Cinnamon

• Chocolate chips

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What type of sprinkles does Jen prefer to use for the funfetti taffy?

• Confetti

• Jimmies

• Sugar crystals

• Nonpareils

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Which taffy flavor did Jen find the most visually appealing?

• Funfetti

• Mint

• Cotton Candy

• Bubble Gum

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What does Jen ask viewers to do at the end of the video?

• Leave a comment with suggestions

• Share the video

• Subscribe to the channel

• Try making the taffy

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